Stuffed mushrooms, the perfect appetizer!
vote now
Let's make the best recipe using mushrooms : stuff them with olives, cheese and sun dried tomatoes and you'll make the perfect appetizer !
Ingredients
2
Preparation
Preparation10 min
Cook time20 min
- Prepare your stuffing ingredients :
Chop the sun-dried tomatoes, the mozzarella and the olives. Chop also the garlic clove and the parsley leaves.
Combine all these ingredients in a large bowl. Add grated parmesan and some pepper and mix again. - Remove the mushroom stems and wash the mushroom tops with a wet cloth. Put the mushrooms on a baking tray topped with a baking sheet.
- Stuff the mushrooms with a tablespoon.
- Bake for 20 minutes at 350°F (180°C). And there you are !
You tried this recipe ?
Mention @petitchef_en and tag #petitchef
Mention @petitchef_en and tag #petitchef
You may like
- Cheese twists, the best appetizer
- Risotto with 'nduja sausage, the perfect dish for spicy lovers!
- Marinated courgettes, the perfect vegetable carpaccio for summer!
- Platter of garnished blinis, the varied aperitif perfect for parties
Questions
Photos of members who cooked this recipe
Cookware
oven
Photos
Comments
Rate this recipe:
There are no comments!