Roast pork neck with honey mustard glaze
If you want to cook something special for your friends, here is your recipe. Delicious Roast Pork Neck With Honey Mustard Glaze!
Ingredients
8
For glaze:
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Preparation
Preparation15 min
Cook time2 hours
- Stir together the honey, mustard, soy sauce, salt and pepper in a small bowl.
Tie a roast in kitchen twine. Season with salt and grounded pepper.
Cook in preheat to 160c oven about 1-1,5 hour. Remove from oven, cover with glaze.
Cook 10-15 minutes on 180c. Done!
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Mention @petitchef_en and tag #petitchef
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