King fish egg fry (ney meen mutta thoran)
Ingredients
2
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Preparation
Preparation5 min
Cook time10 min
- Clean and slice the king fish eggs.
Heat a pan and add oil.
Add onions, chopped red chillies and saute well.
Add salt, turmeric powder, chilly powder and mix well.
Add sliced king fish eggs and mix well.
Add grated coconut, mix well and cover the pan with a lid and allow to cook (For around 2-3 minutes).
Sprinkle black pepper powder and garnish with curry leaves
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