French homemade mayonnaise - video recipe!
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Always helpful to know how to make mayonnaise. Here is a French version of it, using Dijon mustard.
Ingredients
4
Estimated cost: 0.62Euros€ (0.15€/serving)
Preparation
- In a deep container, put the egg and the vinegar.
- Add the mustard and salt.
- Quickly mix it all using a fork. Leave it for a few seconds (it is said that the mustard cooks the egg).
- While mixing with a hand blender, drizzle with the oil, until the mayonnaise gets the right consistency.
- There you are, your mayonnaise is ready!
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Questions
Photos of members who cooked this recipe
Cookware
blender
Nutrition
for 1 serving / for 100 g
Nutritional information for 1 serving (70g)
Calories: 506Kcal
- Carbo: 0.1g
- Total fat: 55.5g
- Saturated fat: 6.5g
- Proteins: 1.6g
- Fibers: 0g
- Sugar: 0.1g
- ProPoints: 14
- SmartPoints: 17
Gluten free
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