The ripest and sweetest passion fruits are the ones which have a slightly wrinkled and deeply purple skin. Moreover, the more the skin is supple, the more mature the fruit will be.
Take the time to shake the passion fruit. If it feels like it contains a large amount of liquid, you can be sure that you will feast on it!
The flavor of a passion fruit can be predicted with its smell. This way, the more succulent fruits are the one releasing a tropical fragrance. However, the ones which smell nothing are probably too acid, or even tasteless.
A juicy flesh, an intoxicating smell, some crunchy seeds... You got it, this little fruit will litteraly make you fall in love! It will bring sunlight in your plates, and exoticism to your preparations. Here are some recipes to enjoy it as it should !